Tuesday, February 4, 2020

BAKED ROYAL CREAM DORY



Ingredients:
3-4 whole pcs. Fish Fillet (Cream Dory, Lapu-Lapu or Tilapia)
Salt and Pepper
1-2 big pcs White Onions, cut into rings
3-4 tbsps Olive oil

Tomat-Onion Sauce Topping:
2-3 tbsps  Olive Oil
1 tsp garlic, chopped
2 medium Onion, chopped
1 small pouch Tomato Paste
Seasoning granules (optional)
½ cup water (or more)
Salt and Pepper


1-2 cups Lady’s Choice Mayonnaise (or more)


For the procedure in cooking this dish, please watch this video







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